Moss Inn Menu

Culinary Philosophy

Moss Inn boasts a diverse menu that appeals to a wide range of tastes, ensuring there’s something for everyone. Start your dining experience with delightful starters like garlic mushrooms or homemade nachos. For those craving a taste of the sea, the menu features fish & chips and Whitby scampi.

Vegetarians are not left behind, with options like homemade curry or cheese & onion pie on offer. Indulge in hearty mains like the individual steak & ale pie, rich and satisfying, or the famous chicken supreme. The selection of sandwiches, including fajita wraps and steak ciabatta, makes for great options when you’re on-the-go.

Sundays are particularly special at Moss Inn, where patrons can choose from a splendid roast menu that boasts silverside of beef, maple glazed gammon, and leg of lamb, all served with vegetables and, of course, those scrumptious Yorkshire puddings. The emphasis on fresh, local ingredients enhances every dish, guaranteeing that each meal is crafted with care.

Starters

Vegetarian & Vegan

Mains

Sandwiches

Sunday Menu

Sides

Menu Gallery

About Moss Inn

Moss Inn stands prominently at 78 Front St, Sunniside, Bishop Auckland, a charming area easily accessible for both locals and visitors. Owned by a community-focused team, it embodies the essence of traditional British pubs while blending modern touches. The lush surroundings create an inviting atmosphere, making it a delightful escape for anyone passing through this part of Bishop Auckland.

With amenities like outdoor seating and free parking, Moss Inn caters to everyone—from families to solo diners seeking a relaxed meal. Wheelchair accessibility ensures all guests can enjoy their visit without hassle. It becomes a buzzing spot especially during weekends, with live music amplifying its lively charm. Sunday lunches are the highlight, where locals gather to savor mouth-watering roasts, creating an enjoyable atmosphere filled with laughter and conversation.

The facility is equipped with toilets and Wi-Fi, so comfort and connectivity are on point. Accepting reservations adds to its convenience, inviting you to plan your visit whether for a casual meal or a special occasion. Just a short detour from the busy A68, it's worth a stop for those exploring the area or looking for great food.